{"title":"SPILL TEA","description":"\u003cdiv class=\"Common_title_new Index_information_text_detail_title_new\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"Index_information_text_detail_infos_new rte\"\u003e\n\u003cp\u003eWe drink 2 cups of tea a day. Every day. \u003cbr\u003e\u003cbr\u003eMake it bold, not \"meh\". Thick, not thin. Full-bodied, not wishy washy. Golden, not grey.\u003cbr\u003e\u003cbr\u003eHere is SPILL - it totally hits the spot.\u003c\/p\u003e\n\u003cp\u003eWe can tell you who's grown it.\u003c\/p\u003e\n\u003cp\u003eAnd what they're paid (at least 50% more than Fairtrade).\u003cbr\u003e\u003cbr\u003eIn paper \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003erecyclable\u003c\/span\u003e pouches - minimal packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSPILL tea is from Rwanda where tea farmers have a formal plucking standard for selecting the best quality tea leaves. It's a serious business; the freshest two leaves and a bud. From the top of the bush. Not too big, not too small. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFarmers receive a premium for plucking tea to this very high standard. And they pluck by hand; hands see better than machines.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0981\/5847\/7623\/collections\/spill_tea_5.webp?v=1773148435","url":"https:\/\/cookandnelson.com.au\/collections\/spill-tea.oembed","provider":"Cook \u0026 Nelson - AU","version":"1.0","type":"link"}